About the role As a Cook at Guzman y Gomez you will follow the GYG recipe guide, work with fresh ingredients and vibrant Mexican flavours, and deliver quality creations for new and loyal guests. What...

About the role As a Chef de Partie at Four Seasons Hotel Sydney, you will be responsible for preparing and presenting high‑quality dishes across In‑Room Dining, Banquets, and the MODE Kitchen & Bar. Y...

About the role We are looking for a passionate Chef to join the dynamic kitchen team at Queens Tavern. You will play a pivotal part in creating memorable dining experiences that excite and delight our...

About the role Join EVT’s Rydges North Sydney as a full‑time Chef de Partie, leading a section in a high‑volume, fast‑paced kitchen serving hotel guests, bar patrons and event attendees. Key responsib...

About the role We are seeking a driven Assistant Manager to run the floor of a high‑volume venue on Brisbane’s south side. You will lead a large crew, maintain elite standards, and ensure great hospit...

About the role The Duty Technician Supervisor works hands‑on across the resort’s guest rooms, pools, restaurants, conference spaces and back‑of‑house areas, ensuring all facilities run smoothly. Repor...

About the role The Gilhooleys Irish Pubs and Restaurants are seeking an experienced Chef to join their energetic, family‑like kitchen team in Maroochydore. This full‑time position offers the chance to...

About the role Join Guzman y Gomez as a Cook and be at the heart of delivering authentic Mexican flavours. You will work with fresh ingredients and follow the GYG recipe guide to create quality dishes...

About the role We are looking for a Reservations Agent to join Monarto Safari Resort. The role involves handling guest enquiries, making bookings and promoting resort packages while delivering outstan...

About the role The Commercial Hotel is seeking an experienced cook to join a friendly, energetic kitchen team. You will work alongside a dedicated Head Chef and a close‑knit crew, delivering modern, i...

About the role Gilhooleys Irish Pubs and Restaurants are seeking an experienced chef to join a friendly, energetic kitchen team. You will work alongside a dedicated Head Chef in a fast‑paced environme...

About the role Join the Food & Beverage team at Andaz Gold Coast as a full‑time waiter during the pre‑opening phase. You will help create memorable dining experiences across our venues, welcoming gues...

About the role Join Pullman East Melbourne’s culinary team as a full‑time Chef de Partie. You will create high‑quality dishes that reflect the hotel’s premium standards and delight guests, while adapt...

About the role Join the culinary team at Sofitel Brisbane Central, a 5‑star luxury hotel in the heart of Brisbane. As a Cook you will help deliver high‑quality dishes and exceptional dining experience...

About the role This role is for someone who enjoys variety, takes pride in fixing things properly and understands that great maintenance is often invisible when it is done well. You will help keep Cry...

About the role The Hannah St Hotel Melbourne is seeking an experienced, hands‑on Maintenance Manager to oversee all aspects of hotel maintenance, asset management and regulatory compliance. You will e...

About the role Chargrill Charlie’s, an iconic Australian chicken brand, is seeking a Store Manager for its Elsternwick location. You will lead the restaurant team to deliver excellent customer service...

About the role Minor Hotels is launching NH Collection Sydney and seeks an experienced Director of Food & Beverage to lead the pre‑opening and ongoing performance of its Spanish fine‑dining restaurant...

About the role Guzman y Gomez is seeking a Restaurant Manager to lead daily operations, coach and train the team, and manage the restaurant's profit and loss. The role demands maintaining top‑quality...

About the role As a Restaurant Manager at Zeus Street Greek you will take full ownership of the restaurant, leading the team to deliver exceptional food, service and culture. Key responsibilities Insp...