Restaurant Manager
Guzman y Gomez Mexican Kitchen · Thrumster
Job description
About the role
Guzman y Gomez is seeking a Restaurant Manager to lead daily operations, coach and train the team, and manage the restaurant's profit and loss. The role demands maintaining top‑quality standards, following all procedures, and embodying the GYG spirit.
Required profile
- Demonstrated leadership experience in a fast‑paced, high‑energy setting
- Strong financial and commercial acumen with ability to identify sales and P&L opportunities
- Proven success in meeting KPI targets
- Track record of delivering outstanding customer service
- Exceptional interpersonal and communication skills
What we offer
- Competitive salary plus bonus structure
- Flexible rosters and employment stability
- Opportunities for advancement to Area Management and beyond
- Comprehensive training program and support
- Heavily discounted GYG meals and exclusive merchandise
- Annual Restaurant Managers summit for networking
- Cultural celebrations such as Day of the Dead and Cinco de Mayo
- Employee assistance program (Sonder) for you and your family
- Potential to join the Hola Central team or become a franchisee
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Guzman y Gomez Mexican Kitchen
Thrumster
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