Overnight In‑Room Dining Cook

About the role

Join Crown Sydney’s In‑Room Dining team to deliver exceptional overnight dining experiences for guests. You will work in a fast‑paced 24‑hour kitchen, preparing high‑quality dishes and ensuring seamless service.

Key responsibilities

• Prepare and present a variety of dishes to high standards during overnight shifts.
• Maintain food safety and hygiene standards at all times.
• Collaborate with the culinary team to ensure smooth kitchen operations.

Required profile

• Available to work overnight shifts.
• Ability to thrive in a fast‑paced team environment.
• Strong organisational and communication abilities.
• Self‑motivated, adaptable and able to follow instructions.

Required skills

• Knowledge of commercial cookery techniques.
• Understanding of health and safety protocols related to food.

What we offer

• Competitive hourly rate of $28.92 plus penalties and superannuation.
• Uniforms provided and laundered.
• Generous discounts across Crown hotels and restaurants Australia‑wide.
• Complimentary meals at the on‑site staff restaurant.
• Access to discounts with corporate partners (insurance, health, fashion, banking, technology, parking).