Chef – DIDO 2:1 roster – Chinchilla/Dalby

About the role

Are you a passionate and experienced Chef looking for your next opportunity close to home? We’re seeking talented individuals to join our team on a Drive‑In Drive‑Out (DIDO) roster from Chinchilla and Dalby. This role offers a rewarding chance to make a real impact with your cooking skills.

Key responsibilities

• Deliver high‑quality meals in dynamic site kitchens.
• Work on a 2:1 or 2:2 roster, balancing work and life.
• Participate in a strong culinary community that values teamwork and innovation.
• Develop your career with ongoing support and development opportunities.

Required profile

• Certificate III or IV in Commercial Cookery (or equivalent).
• Previous experience in mass‑catering/volume cooking environments.
• Current Food Safety Supervisors Certificate.
• Excellent knowledge of HACCP.
• Australian citizenship or full working rights (visa sponsorship possible).

Required skills

• HACCP knowledge.
• Food Safety Supervisor certification.

What we offer

• Access to village facilities such as gyms, pools, and tennis courts.
• Competitive salary and extensive training, upskilling and development opportunities.
• Outstanding benefits and recognition program.
• Great teamwork within a solid group of colleagues.