Chef - Airline Meal Production (Casual)

About the role

Chandler Macleod is recruiting experienced chefs for a large catering facility in Tullamarine, producing high-volume, in-flight meals for airlines. The position is casual with full-time hours and offers opportunities for permanent progression. Day shift starts at 7:00 AM and afternoon shift at 3:00 PM.

Key responsibilities

• Prepare, cook and assemble food according to client and flight specifications, including dietary requirements.
• Follow written instructions and recipes.
• Manage food production, including stock levels and quantities.
• Carry out quality control checks throughout production.
• Supervise and coordinate Catering Assistants.
• Adhere to HACCP and OHS policies and standards.
• Work under tight time constraints to meet KPIs and schedule changes; repetitive lifting and manual handling up to 25 kg.

Required profile

• Certificate III and IV in Commercial Cookery.
• Recent experience in a food manufacturing or high-volume kitchen environment.
• Successful completion of a 2-hour trial on site.
• Flexibility for a rotating roster, on-call shifts and overtime as required.
• Reliable transport and a valid driver's licence.
• Full working rights and availability in Australia.