Food & Beverage Manager – Broome, WA

About the role

We are looking for an experienced Food & Beverage Manager to lead multiple venues in Broome, WA. This role offers the chance to shape the guest experience in one of Western Australia’s most iconic destinations.

Key responsibilities

• Ensure smooth day‑to‑day food and beverage service across all venues.
• Drive operational and financial success through budgeting, forecasting and cost control.
• Collaborate with department heads to develop exceptional food and beverage offerings.
• Provide expert guidance on service procedures and emerging hospitality trends.
• Lead recruitment, training and staff development to build a motivated team.
• Deliver elevated guest experiences and maintain high customer satisfaction.

Required profile

• Minimum 3 years’ experience in venue, restaurant or hotel management.
• Deep knowledge of food and beverage operations.
• Hands‑on leader with a warm, welcoming personality.
• Strong people‑management and team‑building abilities.
• Ability to thrive in high‑pressure environments while maintaining professionalism.
• Excellent written and verbal communication skills.
• Immaculate presentation and a passion for memorable guest experiences.

Required skills

What we offer

• Competitive salary (discussed during interview).
• Career progression opportunities within a renowned hospitality group.
• Opportunity to live in Broome, known for stunning sunsets, turquoise waters and rich pearling history.