Food and Beverage Specialist (Part‑time)

About the role

MoVida is seeking a part‑time Food and Beverage Specialist to join its lively tapas restaurant in Melbourne. You will be the front‑line host, presenting dishes and drinks, guiding guests through the menu, and ensuring a smooth, welcoming dining experience.

Key responsibilities

• Greet guests, take orders and serve food and beverages promptly.
• Maintain clean and organised service areas throughout the shift.
• Coordinate closely with kitchen and bar teams to deliver accurate orders.
• Answer guest enquiries, resolve minor issues, and uphold high standards of hospitality.
• Apply food safety, hygiene and Responsible Service of Alcohol (RSA) guidelines at all times.

Required profile

• Strong service skills with the ability to manage order flow efficiently.
• Excellent communication and a courteous, professional attitude toward guests.
• Interest in Spanish tapas and confidence to describe menu items.
• Ability to work evenings and weekends in a fast‑paced, team‑oriented environment.
• Reliability, punctuality, attention to detail and a commitment to inclusive service.

Required skills

• Food safety knowledge
• Responsible Service of Alcohol (RSA) certification