Electrician & Commercial Kitchen Equipment Service Technician (FIFO 8/6)

About the role

Sodexo Australia is looking for a skilled Electrician and Kitchen Equipment Service Technician to join its team on an 8‑day on / 6‑day off FIFO roster in Western Australia. You will service, maintain and repair a variety of commercial kitchen appliances across multiple client sites, ensuring safety and minimal downtime.

Key responsibilities

• Perform maintenance, fault diagnosis and repairs on ovens, fryers, dishwashers and related equipment.
• Troubleshoot electrical, mechanical and gas‑related faults safely and efficiently.
• Carry out routine inspections and preventative maintenance programmes.
• Ensure all work complies with safety regulations and Sodexo procedures.

Required profile

• Current WA Electrical Licence.
• Gas servicing ticket and full WA driver’s licence.
• Australian citizenship or unrestricted working rights.
• Ability to work autonomously, manage priorities and complete a pre‑employment medical and police clearance.

Required skills

• Electrical troubleshooting.
• Mechanical and gas fault diagnosis.
• Commercial kitchen equipment maintenance.

What we offer

• Competitive remuneration.
• Ongoing training and development opportunities.
• Career progression pathways.
• Comprehensive employee benefits and recognition program.