Cook – Culinary Trainee, Crown Perth

About the role

Crown Perth is looking for a Cook to join its culinary team. The role suits hospitality students, recent graduates or anyone wanting hands-on kitchen experience, offering learning from experienced chefs in a fast-paced, supportive environment. You will cover food preparation, cooking techniques, service execution and food safety standards.

Key responsibilities

• Learn and apply professional cooking techniques while preparing high-quality menu items
• Assist senior chefs with daily kitchen operations and service preparation
• Develop skills in food presentation, portion control and quality standards
• Maintain stock, mise en place and kitchen equipment to support efficient service
• Follow HACCP food safety protocols
• Work with chefs and front-of-house teams to deliver exceptional guest experiences

Required profile

• Studying or recently completed a qualification in Commercial Cookery
• Passion for food and eagerness to learn from experienced chefs
• Able to work well in a busy, fast-paced environment
• Reliable, punctual and committed to high standards
• Previous kitchen experience is beneficial but not essential

What we offer

• Structured training, coaching and development opportunities
• Exposure to a range of cuisines, venues and service styles
• Discounts across Crown hotels, restaurants and entertainment venues
• An inclusive, supportive environment with encouragement of career growth