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Chef – FIFO/BIBO 14:7 roster – Sydney

Sodexo · New South Wales

New
Permanent Onsite 🇬🇧 English
Food safety HACCP

Job description

About the role

We’re currently seeking experienced chefs to join our remote operations. Working in a busy camp environment, you’ll provide quality meals that keep our mining communities running safely and efficiently.

Key responsibilities

  • Prepare meals across breakfast, crib and dinner services.
  • Work in a high‑volume catering environment.
  • Maintain food safety and HACCP standards.
  • Deliver consistent quality and presentation.
  • Work as part of a supportive kitchen team.

Required profile

  • Certificate III or IV in Commercial Cookery.
  • Experience in bulk catering or high‑volume kitchens.
  • FIFO, DIDO or remote site experience desirable but not essential.
  • Strong food safety and hygiene knowledge.
  • Ability to work both independently and as part of a team.
  • Able to work in remote environments and varying weather conditions.
  • Ability to pass a pre‑employment medical and drug & alcohol test.
  • Full Australian working rights.

Required skills

  • Food safety.
  • HACCP.

What we offer

  • Competitive salary package and stable ongoing work.
  • 14:7 roster offering a great work‑life balance.
  • Meals and accommodation provided while on site.
  • Career development and progression opportunities.
  • Employee discounts and wellbeing programs.

Questions fréquentes

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Le contrat proposé est un Permanent basé à New South Wales.
Source : ats:smartrecruiters

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Published 16 hours ago

Expires 1 month from now

6 views · 0 interested

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Sodexo

New South Wales