Catering Attendant – In‑flight Meal Service (Sydney)

About the role

Join dnata catering & retail in Sydney as a full‑time Catering Attendant, supporting inflight meal service for leading airlines. You will work in a fast‑paced commercial kitchen, ensuring that every flight is stocked and ready to deliver a memorable dining experience to passengers.

Key responsibilities

• Prepare, portion and plate meals according to visual presentation guides.
• Assemble meal trays to airline specifications and load them onto airline carts.
• Stock airline carts with packaged food, beverages and equipment.
• Load and unload dishwashers with cutlery, crockery and glassware, maintaining cleanliness and condition.
• Follow food safety, hygiene and workplace safety policies, including HACCP, IFSA and QSAI standards.

Required profile

• Ongoing working rights in Australia and ability to pass police and medical checks.
• Willingness to work shifts, including weekends and public holidays, and stand for extended periods.
• Strong commitment to safety, hygiene and compliance.
• Team‑first mindset with good communication and basic numeracy.
• Basic knife skills; food hygiene and HACCP knowledge are desirable.

Required skills

• Basic knife skills
• Food hygiene knowledge
• HACCP knowledge

What we offer

• 5 weeks annual leave and competitive pay rates.
• Free onsite parking, meals and uniforms.
• 24/7 Employee Assistance Program.
• Career development and training opportunities.
• Discounts at retailers, novated leasing and wellbeing resources.
• Inclusive and respectful workplace.