Breakfast Cook
AccorHotel · Sydney
Job description
About the role
Join the Sofitel Sydney Darling Harbour breakfast team and create elegant morning dishes that set the tone for guests' days. You will work in a high‑end kitchen, delivering the French‑inspired hospitality the brand is known for.
Key responsibilities
- Prepare, cook and plate a variety of breakfast items with precision and flair.
- Maintain immaculate kitchen stations and ensure consistent quality throughout service.
- Uphold strict hygiene, safety and presentation standards in line with hotel policies.
Required profile
- Enthusiastic learner who thrives in a fast‑paced, dynamic environment.
- Detail‑oriented, reliable and collaborative team player.
- Willing to receive mentorship and feedback from experienced chefs.
Required skills
- Knowledge of HACCP food‑safety standards.
- Understanding of Work Health & Safety regulations in a kitchen setting.
- Ability to follow recipes and kitchen procedures consistently.
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Published 21 hours ago
Expires 1 month from now
9 views · 0 interested
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AccorHotel
Sydney