Full Time Shift Leader
Guzman y Gomez Mexican Kitchen · Clayton
Job description
About the role
As a Shift Leader at Guzman y Gomez you will drive daily operations, coach crew members and ensure every guest enjoys a memorable dining experience. This full‑time position requires a hands‑on approach to managing staff, food safety and store profitability.
Key responsibilities
- Lead, train and motivate the crew while maintaining high energy on each shift.
- Deliver outstanding customer service and uphold a customer‑first mindset.
- Manage food safety, cash handling, cleaning, stock control and labour costs.
- Oversee deliveries, verify orders against invoices and ensure accuracy.
Required profile
- Leadership or supervisory experience in a fast‑paced environment.
- Proven track record of delivering excellent customer service.
- Willingness to obtain a Food Safety Supervisor certificate and complete a Responsible Service of Alcohol course.
Required skills
- Ability to manage labour and cost of goods (COGS) effectively.
- Strong communication skills for clear team alignment.
What we offer
- Fair pay aligned with the Fast‑Food Industry Award.
- Flexible rosters, free uniforms and discounted meals.
- Comprehensive training, career pathways to Assistant Restaurant Manager and beyond.
- Referral bonus of $200 per successful hire and employee assistance program.
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Guzman y Gomez Mexican Kitchen
Clayton
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