Kitchen Hand - Scullery, Qantas Lounge Sydney

About the role

A full-time Kitchen Hand is needed for the Qantas Lounges by Accor at Sydney Airport. It is a hands-on, team-based role behind the scenes, suited to someone who enjoys clear tasks and staying busy. The position involves a rotating roster covering mornings, afternoons and weekends.

Key responsibilities

• Wash dishes, glassware, pots, pans and kitchen equipment using industrial dishwashing machines.
• Clean and maintain dishwashing equipment and report any issues.
• Keep kitchen, preparation and scullery areas clean and hygienic.
• Ensure correct handling of chemicals and equipment.
• Assist with basic food preparation tasks when required.
• Support the kitchen team during busy service periods.

Required profile

• Previous experience in a commercial kitchen environment.
• Preferred: experience in the hospitality or hotel industry.
• Understanding of food safety requirements.
• Ability to work under pressure.
• Must be flexible to work various rostered shifts, including mornings, afternoons and weekends.
• Must hold full working rights within Australia.

Required skills

• Time management to prioritise tasks during busy periods.
• Attention to detail to meet cleanliness standards.
• Teamwork and effective communication with kitchen staff.
• Flexibility to adapt to various kitchen duties.

What we offer

• Staff travel benefits (terms apply).
• Access to a staff duty-free store.
• Free meal and coffee on shifts.
• Hotel discounts at over 3,000 hotels worldwide.
• Partnership discounts with companies such as Europcar and Google.