Senior Sous Chef - Rottnest Island

About the role

A local Perth company known for exceeding customer expectations and delivering new trends in food and beverage is looking for a Senior Sous Chef to join its award-winning establishment on Rottnest Island. The role suits a leader who is passionate about their team, achieves results and exceeds customer expectations, and offers the chance to work alongside a high-end team in a supportive environment.

Key responsibilities

• Lead the kitchen team with a strong team-player approach and a can-do attitude
• Maintain high-quality standards and show a passion for training others
• Deliver KPIs including sales, food cost and labour cost control
• Ensure WH&S standards are met

Required profile

• 3+ years of experience as a Sous Chef
• Motivational leader, coach and mentor with a passion for teamwork and inspiring others
• Strong business acumen and commitment to quality
• Customer-first approach
• Excellent interpersonal, verbal and written communication skills

What we offer

• Salary package of $95k plus superannuation and accommodation
• High-paced operation with many facets to keep you interested
• Solid team with an open mind to creativity and innovation
• Opportunity to be involved in upcoming renovation plans