FSSC Food Safety Auditor (Subcontractor)

About the role

We are seeking experienced FSSC Food Safety Auditors to join our subcontractor network across Australia and New Zealand. As a subcontract auditor you will conduct third‑party certification audits for clients in food manufacturing, packaging, storage, distribution and related supply‑chain sectors.

Key responsibilities

• Conduct third‑party certification audits in line with FSSC 22000 requirements and accreditation rules.
• Assess conformity against food safety management system standards and sector‑specific requirements.
• Prepare accurate, objective audit reports and communicate findings to clients.
• Maintain impartiality, integrity and confidentiality throughout the audit process.

Required profile

• Recognised Lead Auditor qualification in Food Safety Management Systems.
• Demonstrated experience conducting third‑party certification audits.
• Approved or qualified FSSC 22000 auditor, or ability to demonstrate competence.
• Current ABN (or equivalent) and professional indemnity/public liability insurance or ability to obtain.

Required skills

• FSSC 22000
• ISO 22000
• HACCP principles
• Food industry regulatory requirements

What we offer

• Access to a broad portfolio of food manufacturing and supply‑chain clients across Australia and New Zealand.
• Flexible subcontracting arrangements with competitive daily audit rates.
• Ongoing opportunities to expand auditing competencies across multiple schemes.
• Support from a dedicated scheduling, technical and certification team.
• Training and development, discounted health & wellbeing platforms, employee assistance program, health insurance discounts, retail discount portal, superannuation salary sacrifice.