Cook – Aged Care Facility

About the role

Mercy Health is seeking an experienced, passionate and dedicated Cook to join its aged care facility in Myrtleford (73 Prince Street, Myrtleford VIC 3737). The Cook prepares nutritious, high-quality meals that meet the dietary needs of residents. The position is permanent and full time, with 76 hours per fortnight and a salary of $63,000 to $90,000 per year depending on qualifications, experience and other applicable allowances.

Key responsibilities

• Prepare and cook meals according to aged care dietary requirements, menu plans and resident preferences.
• Maintain a clean, hygienic and organised kitchen in line with food safety standards.
• Ensure special diets (texture-modified, diabetic, allergen-free) are accurately prepared and served.
• Store food in temperature-controlled facilities.
• Collaborate with dietitians and facility staff to ensure meal quality and compliance with care plans.
• Supervise and mentor kitchen assistants or food service staff when required.
• Participate in stock ordering, rotation, menu planning and waste management.

Required profile

• Relevant qualification as a Cook (minimum requirement: Certificate 3 Commercial Cookery).
• Significant experience in commercial cooking.
• A compassionate, flexible and positive approach to resident care and management.
• Ability to build friendly, respectful relationships and work collaboratively in a team.
• Evidence of, or progress toward, a current police check.

To apply, candidates upload a resume, cover letter and relevant qualifications through the application portal.