Chef/Cook I - Busy Bees at Wyndham Vale

About the role

Busy Bees, a global early learning provider with over 130 centres in Australia, is seeking a passionate and organised Chef to join its team at Busy Bees at Wyndham Vale. This is a full-time position of 38 hours per week, preparing fresh, nutritious meals for children aged 0 to 5 years.

Key responsibilities

• Plan and prepare healthy, balanced meals in line with Australian Dietary Guidelines
• Cater for allergies, intolerances and cultural dietary requirements
• Manage food ordering, budgeting and stock control
• Maintain a clean, safe kitchen in line with Food Safety Standards
• Work with the Centre Leadership Team and contribute to children's learning about nutrition and healthy eating

Required profile

• Previous experience as a Chef or Cook (childcare experience highly regarded)
• Food Safety Supervisor Certificate
• Working with Children Check for Victoria, or willingness to obtain one
• Commitment to child safety and alignment with Busy Bees values

Required skills

• Knowledge of safe food handling and kitchen hygiene
• Allergen management and child-safe practices
• Strong organisation and time management

What we offer

• $33.87 per hour, with uniform and laundry allowances included
• Monday to Friday daytime hours only, no nights or weekends
• Family-friendly benefits, including 50% childcare gap-fee discounts and EAP support
• Paid learning and development, including First Aid, CPR and mandatory training
• Career pathways from educator to leadership and management roles