Breakfast Host – Delta Rue

About the role

Join the vibrant breakfast team at Delta Rue, the Vietnamese‑inspired venue within Sofitel Sydney Wentworth. As a Breakfast Host you will be the first point of contact each morning, creating a warm and memorable start for guests through genuine hospitality, strong organisation and a confident presence in a fast‑paced luxury setting.

Key responsibilities

• Welcome and seat guests in a professional, engaging manner.
• Manage reservations, waitlists and table allocations to ensure smooth service flow.
• Coordinate closely with restaurant supervisors and service teams throughout breakfast operations.
• Assist guests with menu knowledge, dietary requirements and general hotel enquiries.
• Maintain awareness of in‑house guest reservations and Accor Plus member recognition.
• Ensure the restaurant entrance and host area meet luxury hospitality standards.
• Create memorable guest interactions through attentive and personalised service.

Required profile

• Previous experience in a restaurant, hotel or premium hospitality venue (preferred).
• Strong communication and interpersonal skills.
• Passion for guest experience and luxury hospitality.
• Ability to stay organised and composed during busy periods.
• Professional presentation and attention to detail.
• Flexible availability across mornings, weekends and public holidays.

Required skills

• Experience with reservation systems such as SevenRooms (advantageous).

What we offer

• A supportive, inspired and growth‑focused work environment.
• Dynamic hospitality culture centred on collaboration and creativity.
• Opportunities to develop within a leading luxury hotel brand.