Assistant Restaurant Manager
Guzman y Gomez Mexican Kitchen · Sydney
Job description
About the role
Join Guzman y Gomez Mexican Kitchen as an Assistant Restaurant Manager, supporting daily restaurant operations and leading the team through busy service periods.
Key responsibilities
- Support the daily management of the restaurant.
- Lead the team during peak service times.
- Conduct crew training and development.
- Proactively improve the guest experience.
- Assist with inventory and financial management as needed.
Required profile
- Experience leading a team in a high‑volume hospitality environment.
- Proven track record of delivering exceptional customer service.
- Excellent communication skills.
- Passion for inspiring, leading, and developing team members.
What we offer
- Exceptional company culture.
- Career growth opportunities in Australia and internationally.
- Potential to become a franchisee.
- Quarterly bonus scheme.
- Free uniform.
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Published 1 week ago
Expires 1 month from now
27 views · 0 interested
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Guzman y Gomez Mexican Kitchen
Sydney