Team Member – Fast‑service Mexican Restaurant

About the role

Join Zambrero’s new Southern Cross store as a Team Member, delivering fresh, healthy Mexican food with a smile. You’ll work in a fast‑paced environment, providing friendly service while supporting the brand’s mission to fight world hunger.

Key responsibilities

• Provide exceptionally friendly customer service at the front of house.
• Prepare burritos, bowls, nachos and other menu items accurately following recipes.
• Adapt to varying customer volumes and anticipate needs during peak periods.
• Maintain food handling, safety and sanitisation standards at all times.
• Assist with daily and weekly cleaning of production areas, dining room and general restaurant spaces.
• Support overall restaurant operations to ensure a smooth and enjoyable guest experience.

Required profile

• Positive, happy and smiling attitude with a focus on exceptional customer service.
• Engaged, energetic team player who celebrates shared success.
• Clear communication skills with both customers and colleagues.
• Professional, well‑groomed appearance at all times.
• Ability to multitask and adapt in a fast‑paced environment.
• Passionate about Zambrero’s humanitarian values and the Plate 4 Plate initiative.

Required skills

What we offer

• Opportunity to contribute to fighting world hunger one plate at a time.
• Career progression pathways – many team members advance to restaurant manager or corporate roles.
• Flexible work hours to fit personal priorities, with shifts ending before midnight.
• Clean work environment with minimal, non‑oily equipment.