Full-Time Butchery Apprenticeship (Certificate III)
MeatCrew · Colac
Job description
About the role
MeatCrew in Colac is a family-run business providing high-quality butchery for lamb, beef, pork and more, processed, packed and delivered to customers as they need it. In a brand-new facility with great working conditions and friendly colleagues, the Victorian Group Training offers a full-time apprenticeship leading to a Certificate III in Meat Processing (Retail Butcher).
The apprenticeship runs on a 4-day work week and suits both mature-aged people looking for a career change and school-leavers starting a local career.
Required profile
- A good work ethic
- A willingness to learn all aspects of the craft
- Driven and self-motivated
- Excellent communication skills
To apply, send your resume through the Victorian Group Training careers team; they reserve the right to contact referees outside those listed.
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Published 2 days ago
Expires 1 month from now
6 views · 0 interested
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MeatCrew
Colac
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