Assistant Restaurant Manager

About the role

A high-energy corner restaurant in a busy Melbourne dining precinct is looking for an Assistant Restaurant Manager. The venue serves bold, modern comfort food with dine-in service and high-volume takeaway. The role is a high-trust floor leadership position covering front-of-house service and coaching a dedicated crew, with flexibility to move between two closely connected locations within a 30-minute radius.

Required profile

• Proven supervisory or Assistant Manager experience in fast-casual dining, high-volume hospitality or quick-service venues.
• A coach-first leadership style focused on team culture, floor speed and guest connection.
• Solid operational awareness of labour efficiency, shift floor control and hygiene standards.
• A positive, collaborative mindset ready to grow within a respected brand.

What we offer

• Pay of $70,000 to $75,000 plus superannuation and performance bonuses.
• Balanced hours with no drive-thru work, no late nights, and a mix of day and evening shifts with some weekend flexibility.
• A supportive leadership team and clear career pathways across an expanding multi-site Melbourne group.

To apply, attach your CV and use the Apply button on the listing.