Chocolatier - Casual / Part-Time

About the role

Mörk Chocolate, a family-owned Melbourne brand with venues, its own bakery and a dedicated Cacao Roastery & Chocolate Foundry, is looking for a Chocolatier with previous practical experience to join its small, dedicated chocolate team in North Melbourne. The role is casual or part-time and focuses mainly on chocolatier production.

Key responsibilities

• Produce chocolate products, including pralines, bars, panned products and seasonal ranges
• Temper, mould, decorate and finish chocolate
• Operate small and large chocolate equipment
• Assist with other areas of chocolate production as required
• Clean and care for chocolate equipment in detail
• Maintain production areas and complete cleaning checklists, covering daily, weekly and monthly tasks

Required profile

• Previous practical experience working with chocolate
• Confidence working with chocolate equipment
• Strong teamwork and ability to work in a well-organised environment
• Natural pace and confidence on the floor
• A strong desire to learn more about chocolate and a keen interest in cacao

Required skills

• Standard methods of tempering, moulding, decorating and finishing chocolate
• Hands-on experience with chocolate equipment

What we offer

• Work alongside a highly skilled and dedicated chocolate team
• An excellent learning opportunity
• Work with bean-to-bar chocolate made at the North Melbourne Foundry
• Chocolate and product development tastings
• Staff discounts

To apply, send your CV and a brief note about yourself by email to the company.