Wait Staff – French-Vietnamese Restaurant

About the role

Sofitel Sydney Wentworth's Delta Rue, a French-Vietnamese restaurant, is looking for part-time Wait Staff to join its Food & Beverage team. You will be the face of the restaurant, delivering thoughtful, personalised service to hotel guests and locals from the first greeting to the last farewell.

Key responsibilities

• Deliver attentive, professional and efficient food and beverage service
• Take and process orders accurately, with care for each guest
• Present food and beverages in a timely, polished manner
• Keep the restaurant clean, organised and welcoming
• Assist with table set-up, clearing and resetting throughout service
• Work closely with the kitchen and wider hotel team for seamless service
• Follow hotel policies, food safety and WHS standards, and responsible service of alcohol regulations
• Support opening and closing duties as required

Required profile

• Valid RSA or willingness to obtain one
• Previous experience in a high-volume hotel or premium restaurant is highly desirable
• Positive, personable and adaptable under pressure, always ready to support team members
• Available to work a rotating schedule including mornings, evenings, weekends and public holidays
• Full working rights in Australia are required

What we offer

• Global discounts on accommodation, dining and bars across 100+ Accor hotels and partners
• Leave including birthday leave and up to 12 weeks parental leave
• 30% team member dining discount at the venue
• Career development and ongoing learning within a global luxury hospitality brand
• Laundered uniforms, dry cleaning, free coffee, staff lunch buffet and discounted parking
• Complimentary hotel stay package for work anniversaries and 24/7 Employee Assistance Program