Casual Crew – Flexible Fast‑Food Positions
Guzman y Gomez Mexican Kitchen · Boondall
Job description
About the role
We are looking for enthusiastic team members to join our fast‑food restaurant as part of the Casual Crew. You will work across a variety of stations – cooking, front of house, drive‑thru, food preparation and barista – delivering a consistent, high‑quality guest experience in a 24/7 environment.
Key responsibilities
- Prepare and assemble menu items, including burritos and beverages.
- Take orders, operate the point‑of‑sale system and serve guests efficiently.
- Maintain cleanliness and organization of the kitchen, service area and barista station.
- Restock fridges, supplies and packaging throughout the shift.
- Support drive‑thru operations and ensure smooth order flow.
- Participate in team meetings and follow food safety standards.
Required profile
- Flexible availability, especially 12 pm‑8 pm, with willingness to work night and overnight shifts.
- Ability to work in a fast‑paced, 24/7 restaurant environment.
- Strong teamwork attitude and willingness to learn multiple stations.
Required skills
What we offer
- Fair pay in line with the Fast‑Food Industry Award.
- Flexible rosters and employment stability.
- Free GYG uniforms, exclusive merchandise and heavily discounted meals.
- Comprehensive training and ongoing support.
- Team‑building activities, crew competitions and cultural celebrations.
- Uncapped referral program ($200 per successful referral).
- Opportunities for leadership progression and potential franchise ownership.
Questions fréquentes
Why are you reporting this job?
Apply in 30 seconds
Enter your email to apply. An account will be created automatically.
By continuing, you accept our terms of use.
Already have an account? Login
2 views · 0 interested
Boost your chances
Upload your CV — we will match you with relevant openings.
Analyzing your CV...
Guzman y Gomez Mexican Kitchen
Boondall