Food and Beverage Attendant
Accor · Région de Whitsunday
Job description
About the role
As a Food and Beverage Attendant at Mantra Club Croc, you will be the first point of contact for guests, guiding them through the resort’s culinary offerings and ensuring memorable dining experiences in a stunning Whitsundays setting.
Key responsibilities
- Create a welcoming atmosphere and turn each guest interaction into a lasting memory.
- Handle challenges with positivity, turning obstacles into opportunities.
- Provide personalised food and beverage recommendations and upsell to enhance the guest experience.
- Continuously expand product knowledge to advise guests confidently.
- Communicate effectively with guests and team members to ensure seamless service.
- Set up, maintain and pack service areas with meticulous attention to detail.
Required profile
- Proven customer‑service experience in the hospitality sector.
- Strong knowledge of food and beverage protocols, including table service, beverage expertise, event service and coffee preparation.
- Flexibility to work early mornings, evenings, weekends and public holidays.
- Valid RSA (or equivalent) certification for the relevant jurisdiction.
- Passion for engaging with guests and collaborating within a diverse team.
Required skills
- Food & beverage service
- Table service
- Beverage expertise
- Event service
- Coffee crafting
- RSA certification
What we offer
- Accor Heartist Membership with worldwide accommodation and F&B discounts.
- Family & Friends discounts on stays, services and events.
- Access to Accor Live Limitless loyalty program and career‑development platforms (Accor Academy, Typsy).
- Opportunity to build a global hospitality network across 300,000 Accor professionals.
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Accor
Région de Whitsunday