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Casual Crew – Flexible Fast‑Food Positions

Guzman y Gomez Mexican Kitchen · Boondall

New
🇬🇧 English

Job description

About the role

We are looking for enthusiastic team members to join our fast‑food restaurant as part of the Casual Crew. You will work across a variety of stations – cooking, front of house, drive‑thru, food preparation and barista – delivering a consistent, high‑quality guest experience in a 24/7 environment.

Key responsibilities

  • Prepare and assemble menu items, including burritos and beverages.
  • Take orders, operate the point‑of‑sale system and serve guests efficiently.
  • Maintain cleanliness and organization of the kitchen, service area and barista station.
  • Restock fridges, supplies and packaging throughout the shift.
  • Support drive‑thru operations and ensure smooth order flow.
  • Participate in team meetings and follow food safety standards.

Required profile

  • Flexible availability, especially 12 pm‑8 pm, with willingness to work night and overnight shifts.
  • Ability to work in a fast‑paced, 24/7 restaurant environment.
  • Strong teamwork attitude and willingness to learn multiple stations.

Required skills

    What we offer

    • Fair pay in line with the Fast‑Food Industry Award.
    • Flexible rosters and employment stability.
    • Free GYG uniforms, exclusive merchandise and heavily discounted meals.
    • Comprehensive training and ongoing support.
    • Team‑building activities, crew competitions and cultural celebrations.
    • Uncapped referral program ($200 per successful referral).
    • Opportunities for leadership progression and potential franchise ownership.

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    Guzman y Gomez Mexican Kitchen

    Boondall